Main Course
Cowboy Meat Loaf
05
Aug
Aug
Cowboy approved meat loaf!
Cowboy Meat Loaf
This is by far my favorite meat loaf recipe! It turns out great every single time!
Ingredients
For Loaf:
- 2 Eggs Beaten
- 3/4 Cup Milk
- 2/3 Cup Italian Style Bread Crumbs
- 1-1/2 lbs Ground Beef
- 1/2 poblano pepper chopped
- 1/2 large onion chopped
- Salt/Pepper to Taste
For Sauce:
- 1/4 Cup Catsup
- 2 Tablespoons Brown Sugar
- 1 Teaspoon dry mustard
- Salt/Pepper to Taste
Instructions
- In a bowl combine Egss, Milk. Stir in bread crumbs,onions,peppers, then meat. Salt/Pepper to Taste. Mix well.
- In a loaf pan, bake in oven at 350 Degrees for 1 to 1-1/4 hours. Inside Temp should be 160 Degrees.
- Remove from Oven and spoon off fat.
- Mix all sauce ingredients and add to top of loaf. Salt/Pepper to Taste.
- Bake Loaf for another ten minutes.
Tried this recipe?Let us know how it was!
